hempscience
essentialoils
remedies
healing
chinesemedicine
herbs
naturalmedicine
antioxidant
07/31/2020
/
By Virgilio Marin
New study reveals regular garlic intake may lower mortality risk
A recent study published in the journal Nutrients found that regularly consuming garlic can lower all-cause mortality risk among older people. Previous research associated garlic consumption with lower mortality risk in younger healthy subjects. But no such evidence had been documented for older adults. The present study, on the other hand, shows the protective effects of garlic among […]
07/23/2020
/
By Evangelyn Rodriguez
Research shows Mexican walnut can protect the kidneys from ischemic injury
Some species from the genus Juglans – the largest and most widely distributed of the eight genera in the walnut family – have diverse biological activities, such as anti-hypertensive, antioxidant, lipolytic (fat-metabolizing), anti-hyperglycemic, anti-lipidemic and anti-proliferative properties. Studies suggest that these activities may be useful in the treatment of a wide variety of ailments, ranging from minor complaints like […]
07/01/2020
/
By Evangelyn Rodriguez
This ethnomedicinal fern from Nepal is rich in antioxidants and essential nutrients
Tectaria coadunate is a species of fern that has attracted scientific interest in recent years. Also known by its local name, kali niyuro, it is a commonly consumed, nutritious vegetable in Nepal. Quite a few studies have been conducted on this edible medicinal plant, owing to its wide ethnomedicinal usage. Investigations into its biological properties have revealed that T. coadunate has strong […]
05/04/2020
/
By Evangelyn Rodriguez
What are the medicinal properties of this rare, endangered South Indian plant?
Trichopus zeylanicus, known locally as arogyapacha in India, is a dwarf shrub that belongs to the Dioscoreaceae or yam family. This medicinal plant has three subspecies, namely, T. zeylanicus subsp. zeylanicus, T. zeylanicus subsp. angustifolius and T. zeylanicus subsp. travancoricus. While the first two are endemic to Sri Lanka, the third subspecies is native to the Western Ghats […]
03/30/2020
/
By Evangelyn Rodriguez
Quercetin, the active compound in Yang-Yin-Qing-Fei-Tang, found to inhibit lung cancer
Quercetin is a plant pigment or flavonoid that’s present in fruits, vegetables, seeds and grains. It is considered one of the most abundant antioxidants in the human diet. Apart from its antioxidant activities, quercetin is also known for having other beneficial properties, such as anti-inflammatory, anti-hypertensive, anti-obesity and even anti-cancer activities. In an recent study published in The American Journal […]
03/02/2020
/
By Darnel Fernandez
Study: Consuming Aronia berries boosts heart health and improves cholesterol levels
Cholesterol is a fatty substance found in certain foods and created by the liver. While the body needs some cholesterol to maintain proper function, too much of the bad type of cholesterol — also known as low-density lipoprotein (LDL) cholesterol — may lead to some drastic consequences. This substance can build up in blood vessel […]
01/26/2020
/
By Evangelyn Rodriguez
Golden dewdrop herb can prevent kidney stones and bacterial infections, reveals study
The prevalence and recurrence rates of kidney stone disease (urolithiasis) are increasing globally. This health problem affects 12 percent of the world’s population, with more men suffering from it than in women. Despite recent medical advancements, there are still very limited options when it comes to effective anti-urolithiasis drugs. But in a recent study published in the Journal […]
12/28/2019
/
By Evangelyn Rodriguez
Tropical “Soursop” plant found to kill cancer cells, reduce inflammation and fight infections
Annona muricata, also known as soursop, is a tropical plant known for its many medicinal uses. Traditionally, it is used to treat a variety of health problems, from simple fevers to serious diseases like diabetes and cancer. According to studies, soursop is rich in phytochemicals that give it plenty of beneficial properties. These include antioxidant, […]
12/09/2019
/
By Darnel Fernandez
You know turmeric for its many health benefits: Add anti-asthma to that list
Turmeric is an Indian spice used to give curry it’s distinct golden color. But beyond its culinary use, turmeric is considered one of the most widely used medicinal herbs on the planet. This is because turmeric contains a compound called curcumin, which is responsible for its health benefits. These benefits range from reducing inflammation to preserving cognitive […]
10/29/2019
/
By Darnel Fernandez
Complications of the flu: Symptoms and natural remedies for sinusitis
The flu season can be rough for many people. Not only does it put you out of commission for about two weeks, but it can also leave you vulnerable to other viruses and bacteria. If you find yourself catching a cold that seems to last longer than it should, you might have developed a sinus […]
« Return Home
1 of 9
Next Page »
Get Our Free Email Newsletter
Get independent news alerts on natural cures, food lab tests, cannabis medicine, science, robotics, drones, privacy and more.
Your privacy is protected.
Subscription confirmation required.
Popular Articles
Get Our Free Email Newsletter
Get independent news alerts on natural cures, food lab tests, cannabis medicine, science, robotics, drones, privacy and more.
Subscription confirmation required.
We respect your privacy
and do not share emails with anyone. You can easily unsubscribe at any time.
COPYRIGHT © 2017 REMEDIES NEWS
Privacy Policy
Get Our Free Email Newsletter
Get independent news alerts on natural cures, food lab tests, cannabis medicine, science, robotics, drones, privacy and more.
Subscription confirmation required.
We respect your privacy
and do not share emails with anyone. You can easily unsubscribe at any time.
Close
x
By continuing to browse our site you agree to our use of cookies and our
Privacy Policy
.
Agree and close